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We asked one of our regular summit chefs Freddie Sheen (Galvin La Chapelle, Andre Garret @ Cliveden House) for his spin on this classic Alpine main. We love how the rich and cheesy sauce combines beautifully with the crispy roasted potatoes.
I loved the care and professionalism of the staff. Skiing can be daunting when you are a beginner, so it was wonderful to have experienced staff on hand to really look after everything, give you lots of individual attention and to advise you. But it goes beyond that, I felt really looked after and cared for.
We are delighted to give you a sneak preview of our Christmas offers that will going live on our website over the weekend. With only 87 days until Father Christmas comes down our chimneys, what better present to give your nearest and dearest this year than a snowy Christmas in the Alps.
Our latest from instagram.
Tom Marley-Shaw, TG Ski Director